Brady Family was established in 1978 by Mary & Ossie Brady. Originally a ham only brand, the traditional curing process and great tasting family recipe has led to Brady Family becoming a household name across Ireland and the nation’s number 1 premium cooked meats brand. In 2020, a cured Irish Angus beef range was developed using the brand’s traditional cure, bringing that Brady Family quality and trust to more of your favourite meals. Brady Family only ever uses 100% Irish Bord Bia approved pork and beef and produces only the finest quality products at our primary site in Timahoe, Co. Kildare and delivered to Irish and International markets.
Inspired by what we have always believed in; that Irish home-grown produce is the best; we are proud to say that Homebird is the first brand in cooked sliced meats to use 100% Irish chicken and turkey. Homebird is a crafted, authentic, roast flavour product that is perfect for family time feasts or solo mealtime moments.
Green Farm offers 100% natural chicken and turkey products to Irish consumers. In 2011 it removed all artificial colours and flavours from its product offering, and a renewed focus on health and wellness was introduced in 2019. The brand offers busy consumers a convenient, nutritious and tasty protein source to fuel their busy days.